Detoxing your kitchen is part of reinventing your lifestyle. It's about cleansing the most important space in your living area (besides your bathroom and bedroom I think), and of course your body. We need to create a clean and healthy environment in our kitchen in order to make nutritious meals for our bodies. Here are some four simple steps that
John Ang (a yoga instructor and vegetarian chef in Taipei) has suggested ...
- Always use wooden cutting board
- Use purified water to wash your produce and cook your meals
- Use stainless steel products to cook your meals with
- Use organic dish soap to wash your dishware (there are so many organic products out there now, it's hard to know which one to choose, fun article to read about the CEO of Ecover, Mick Bremans voted as one of the Heroes of the Environment 2008)
